I have gotten into the New Year’s tradition of making Hoppin’ John on January 1st to start the new year out right. So today I made a big ole heaping pot of it. Hoppin’ John, made with black-eyed peas, is a traditionally Southern dish meant to bring good luck and prosperity in the coming year…. Read more »
I'm Marilyn, and I'm obsessed with vintage clothing, thrift stores, clotheslines, and Chanel. Welcome to my down-to-earth world!